Landmark Cinemas 12 Guildford Surrey - Concession
15051 101st Ave, Surrey
Fraser Health
Inspection History
0
Critical
1
Non-Critical
Pass
Result
Violations Found
Premises not free of pests [s. 26(a)] Observation (CORRECTED DURING INSPECTION): Rodent droppings were observed below two dry storage shelving units.
Non-Critical · Pest Control
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
1
Critical
2
Non-Critical
Conditional Pass
Result
Violations Found
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Food contact sanitizer in the three compartment sink near the mop sink registered a concentration at 100 ppm QUATs.
Critical · Sanitation
Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Rodent droppings observed near and contacting single-use disposable food containers.
Non-Critical · Food Handling
0
Critical
1
Non-Critical
Pass
Result
Violations Found
Premises not free of pests [s. 26(a)]
Non-Critical · Pest Control
0
Critical
1
Non-Critical
Pass
Result
Violations Found
Premises not free of pests [s. 26(a)]
Non-Critical · Pest Control
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
1
Critical
4
Non-Critical
Conditional Pass
Result
Violations Found
Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Handsink near the front service area lacked liquid soap and paper towels.
Critical · Employee Hygiene
Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): 1. Onions were observed being sliced in the front service area, without a sneeze-guard/food-guard barrier between the front counter and customer service area. . 2. One open bag of dry food ingredients was not stored in a sealed pest-proof container between use.
Non-Critical · Food Handling
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
0
Critical
1
Non-Critical
Pass
Result
Violations Found
Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Non-Critical · Sanitation
1
Critical
2
Non-Critical
Conditional Pass
Result
Violations Found
Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): 8 hot dog wieners inside an under-the-counter cooler were at 10.9 degrees C for more than 2 hours. This cooler was last checked with an IR thermometer more than 2 hours ago.
Critical · Temperature Control
Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Non-Critical · Sanitation
0
Critical
3
Non-Critical
Pass
Result
Violations Found
Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): 1. Handle of metal scoop observed submerged in pop corn salt in front service area. 2. No lid on pop corn salt in front service area.
Non-Critical · Food Handling
1
Critical
3
Non-Critical
Conditional Pass
Result
Violations Found
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Facility lacking sanitizer testing strips at main three compartment sink. CORRECTED DURING INSPECTION. Items located from supply cupboard. .
Critical · Sanitation
Premises not free of pests [s. 26(a)]
Non-Critical · Pest Control
1
Critical
2
Non-Critical
Conditional Pass
Result
Violations Found
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Critical · Sanitation
Premises not free of pests [s. 26(a)]
Non-Critical · Pest Control
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
0
Critical
0
Non-Critical
Pass
Result
No violations recorded for this inspection.
1
Critical
3
Non-Critical
Closure Ordered
Result
Violations Found
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Critical · Sanitation
Premises not free of pests [s. 26(a)]
Non-Critical · Pest Control
0
Critical
1
Non-Critical
Pass
Result
Violations Found
Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Non-Critical · Pest Control
1
Critical
2
Non-Critical
Conditional Pass
Result
Violations Found
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Critical · Sanitation
Premises not free of pests [s. 26(a)]
Non-Critical · Pest Control
Violation Tickets
$230.00 in fines across 1 ticket.
October 11, 2019
FAIL TO MAINTAIN PREMISES, EQUIPMENT AND UTENSILS IN SANITARY CONDITION
Food Premises Regulation, B.C. Reg. 210/99 — Section 17
Violation tickets can be disputed in court. Data Source: Fraser Health Violation Ticket Report. View source document.
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Data Source: Information is sourced from Fraser Health's public inspection database. View original record. Last updated: Aug 23, 2026.
EatClean summarizes public inspection data from health authority sources. EatClean is independent and is not affiliated with any health authority. Inspection results can change, and some issues may have been corrected after inspection. Always review the official report before relying on the information.
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